APA Style
Adams, Martin R. (2008).
Food microbiology edition 3 (cet.1).
Cambridge:
RSC publishing.
Chicago Style
Adams, Martin R.
Food microbiology edition 3.
cet.1
Cambridge:
RSC publishing,
2008.
Text.
MLA Style
Adams, Martin R.
Food microbiology edition 3.
cet.1
Cambridge:
RSC publishing,
2008.
Text.
Turabian Style
Adams, Martin R.
Food microbiology edition 3.
cet.1
Cambridge:
RSC publishing,
2008.
Print.